FAQ

Answers to Your Frequently Asked Questions About Our Organization and Work

It’s a non-profit community kitchen mainly providing take-out Indian vegetarian food besides on the days of fundraising events. You can check out our events. View Events

We prepare a variety of regional and traditional cuisines native to India. We only serve freshly prepared, healthy, high-quality vegetarian meals at affordable prices.

 

We only cook vegetarian food in our kitchen. However, we do provide non-vegetarian food to shelters. Volunteers /Meal donors bring pre-cooked chicken in separate containers and mix with vegetarian pasta, noodles, or rice.

 

Currently, we do not do home delivery meals but have several pick up locations. Pick-up locations subject to change. Please see details in the meal request form here.

Frontier Kitchen: 25387 Pleasant Valley Rd Suite 110, Chantilly 20152.
Pick up time – 12:30 pm to 2 pm

Herndon: 2386 Stone Fence Lane, Herndon, 20171.
Pick up time – 6 to 7 pm

Sterling: 20610 Quarterpath Trace Circle, Sterling 20165.
Pick up time – 6 to 7pm

Ashburn: 42683 Orefield Ter, Brambleton, 20148.
Pickup time: 6 to 7 pm

Vienna: 1947 Horseshoe drive, Vienna, 22182.
Pickup time: 6 to 7 pm

Dulles Mall: 21100 Dulles Town Cir, Sterling, VA 20166.
Pickup time: 5 to 7 pm

Centerville: 13608 yellow poplar drive, Centreville, VA.
Pickup time: 6 to 7 pm

Great Falls: 10427 Parker House Dr., Great Falls, VA 22066.
Pickup time: 6 to 7 pm

Our kitchen is open from 10am to 8pm from Monday to Saturday and from 10am to 6pm on Sunday.

 

Our community kitchen operates on a ‘takeout’ only model. We do not take reservations for dine-in meals.

 
Planning your next field trip for your school or kids in your school, church or any other community? Or you want to get together with your friends to cook and enjoy a meal together.
You are welcome to our kitchen to cook from scratch with our chef instructor Maggi. Maggi will lead with instruction for up to about 90 minutes, where you can prepare all recipes from scratch and savor the final product. We include all food & supplies, aprons, drinks, and 1-3 chef instructors (depending on class size up to 15 participants) who make cooking educational & fun!
For more details or to book, please use this form.

Our volunteers are our strength and family. They play a critical role in serving our community, and we depend on them. We have many different volunteer opportunities that can fit your busy schedule and interests. Shifts are generally two to three hours. You can find more information at Volunteer page. Walk-ins are welcome as well.

Our daily menu and order forms are listed on our website. Please visit Menu Page.

We are always looking for volunteers. You can find more information at Volunteer page. Apart from volunteering, there are other ways you can support and give to us.  Click here to learn more.